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Yeast Protein

Ensenmi yeast protein rich in protein (more than 80%) and naturally containing essential amino acids, B vitamins, and minerals, it provides strong nutritional value while supporting clean-label and plant-based product development.

Additionally, Ensenmi yeast protein is a high-quality, sustainable protein ingredient with:
- Mild yeast taste: making it easy to incorporate into a wide range of formulations without affecting flavor.

- Excellent suspension and water dispersibility: ensuring s

Yeast protein is produced from Saccharomyces cerevisiae through enzymatic hydrolysis, cell wall separation, nucleic acid removal, and drying. It contains essential amino acids, which is easily absorbed, and has low allergenicity. It is widely used in sports nutrition, meal replacements, nutritional and functional foods, dairy and functional beverages, and meat products . Its main nutritional components are protein and dietary fiber.


The advantages of Ensenmi yeast protein:

- Mild yeast taste: making it easy to incorporate into a wide range of formulations without affecting flavor. 

- Excellent suspension and water dispersibility: ensuring smooth processing and uniform distribution in beverages, protein drinks, nutrition products, and other food applications.


Yeast Protein
Ensenmi yeast protein rich in protein (more than 80%) and naturally containing essential amino acids, B vitamins, and minerals, it provides strong nutritional value while supporting clean-label and plant-based product development.

Additionally, Ensenmi yeast protein is a high-quality, sustainable protein ingredient with:
- Mild yeast taste: making it easy to incorporate into a wide range of formulations without affecting flavor.

- Excellent suspension and water dispersibility: ensuring s
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