Welcome to the official website of ENSENMI.
Gut health
Meaning of vegan-friendly products?
Vegan-friendly products can substantially broaden reach and boost market acceptance. Epidemiological data show about 65-70% of adults worldwide have lactose intolerance, with higher rates in Asian populations, so dairy-free formulations directly meet this demand. Plant-based/vegetarian and flexitarian trends are expanding, with forecasts of roughly 10-12% CAGR in the coming years, turning ‘veg-friendly’ into a clear trend. Moreover, vegan-friendly options accommodate religious dietary restrictions, allergies and sensitivities, clean-label and sustainability preferences, reduce compliance and communication costs tied to animal ingredients, and help products access wider channels and international markets.
How Ensenmi can help you?
Ensenmi’s yeast and derivatives are largely vegan-friendly. Yeast protein offers a high-protein, gluten-free, sustainably produced, versatile protein source that helps reach broader vegan, vegetarian and health-focused consumers, while strengthening brand differentiation and growth.
Copyright 2026 © Ensenmi Bio-technology Co.,Ltd.
